English crab apples

Crab apples are one of the best sources of pectin – essential to make your jam or jelly set. They have very little natural sugar so you cannot eat them raw.

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Apples and Pears

British Apples & Pears

A close up image of poinsettias

Poinsettias

Rubens apples

English Apples

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Rocha pears

Lancashire chillies

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