English crab apples

Crab apples are one of the best sources of pectin – essential to make your jam or jelly set. They have very little natural sugar so you cannot eat them raw.

In Season Now

Saltmarsh lamb

English tomatoes

English Delbard Estivale apples

English apples

Rocha pears

Lautrec pink garlic

Lancashire chillies

English beef tomatoes

X