Warmed Mulled Apple & Gin

Warmed Mulled Apple and Gin served on a copper pan with cinnamon sticks
  • 1 servings
  • 10 minutes to prepare
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Ingredients

  • 150ml cloudy apple juice
  • 1 cinnamon stick
  • Orange & lemon peel
  • Grated ginger
  • 50ml gin

Instructions

Ideal for winter this warm cocktail uses everyone’s favourite spirit of the moment, gin.

  1. Warm 150ml of cloudy apple juice with cinnamon, orange and lemon peel and a little grated fresh ginger, strain into a mug and add a 50ml measure of gin. Stir and enjoy!
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