Campfire Pizza

campfire pizza
  • 4 servings
  • 5 minutes to prepare
Print This


  • 1 Packet pizza dough (makes 2 pizzas)
  • 80g Pizza sauce
  • 1 Mozzarella ball, sliced
  • 8 slices Pepperoni
  • 6 slices Salami
  • 1/2 Red onion, sliced
  • 6 ribbons Courgette
  • Handful of green and black olives
  • Sprig of rosemary



  1. Heat the pan and add a little flour to stop the dough from sticking.
  2. Add the dough and evenly spread the pizza sauce on top.
  3. Add all of the toppings and cook for 10-15 minutes on the camping stove until the cheese is nicely melted.

Chefs Tip:

A great vegetarian/vegan option is a hummus base and chargrilled vegetables.