gluten free apple puffs

Hello there, bakers! I feel like spring is starting to sneak in a little earlier than normal, with the lighter evenings and milder days. It’s this time of year that I find myself … Read More

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As part of our ongoing commitment to increase Booths environmental sustainablility as a business, we’ve taken the decision to change our café soft drink options to make them as plastic free as possible. … Read More

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Peach, Plum and Almond Owl Pie with the pastry and almonds arranged to make the topping look like an owl

The Boho Baker describes herself as “Baker. Writer. Forager. Wanderer. Organic ingredient and edible floral Enthusiast. Member of the Guild of Food Writers.” Very local to our HQ in Preston, she’s our fabulous professional … Read More

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dry january and ginuary

Dry January OR Ginuary?

Written on January 8th, 2019

Whether you’re taking part in #DryJanuary after all of the festivities, or indulging in #Ginuary and exploring the glorious gins available this January, we have something for you. From refreshing, bubbly, non-alcoholic wine … Read More

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vegan recipe collection

Recipes for Veganuary

Written on January 4th, 2019

If you’re trying out Veganuary this year or just wanting to make more vegan recipes at home, why not try out a few of our favourites below? Just tap on the names to … Read More

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