Recipes

Booths Marzipan Maids-of-Honour served on a black plate with red napkins

Booths Marzipan Maids-of-Honour

12 Servings

20-25 minutes to cook, 20 minutes

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Almond, Plum and Rhubarb Cake

12 Servings

1 hour 10 minutes

Four Spiced Caramel Clementine and Frangipane Tarts topped with flaked almonds

Spiced Caramel Clementine and Frangipane Tarts

6 Servings

75-100 minutes

Two Chocolate Macarons with Hazelnuts and Grand Marnier, served on a plate

Chocolate Macarons with Hazelnuts and Grand Marnier

16 Servings

45 minutes

Christmas cake served on a white serving dish with a piece cut out

Christmas Cake

7 Servings

240 minutes

Almond Christmas Biscuits decorated with almonds, icing, sprinkles and silver balls

Almond Christmas Biscuits

7 Servings

40 minutes

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