Vegetarian Recipes

Vegan Lemon and Broccoli Pesto served over pasta in a white bowl

Vegan Lemon and Broccoli Pesto

4 Servings

5 minutes

Beetroot Wellington served on a marble board, sliced to see the filling

Beetroot Wellington (Vegetarian)

6 Servings

2 hours

Spelt Pancakes with Falafels on a blue and white plate, topped with roasted red peppers and basil

Spelt Pancakes with Falafels

4 Servings

50 minutes

Beetroot Burger served on a toasted brioche bun, with mayonnaise, sliced avocado and watercress

Beetroot Burgers

4 Servings

60 minutes

Vegeree served in a white bowl topped with spring onions and parsley

Vegeree

4 Servings

10 minutes

Baked Sweet Potato with Feta, Rosemary and Honey, drizzled with olive oil and sprinkled with toasted pumpkin seeds

Baked Sweet Potato with Feta, Rosemary & Honey

4 Servings

55 minutes