Recipes

Chocolate and Honey Tarts topped with fresh raspberries and crushed pistachios

The Boho Baker’s Chocolate & Honey Tartlets

12 Servings

45 minutes

Honey Shortbread served on a blue background with decorative bees

The Boho Baker’s Honey Shortbread

16 Servings

1 hour

Forozen Yoghurt Barkserved on top of ice cubes on a blue plate

Frozen Yoghurt Bark

4 Servings

2 hours 5 minutes

Granola Breakfast Tarts served on a yellow tray next to a bowl of fruit

Granola Breakfast Tarts

4 Servings

35 minutes

Honey White Chocolate Cupcakes served on a wooden board with decorative bees

The Boho Baker’s Honey White Chocolate Cupcakes

12 Servings

1 hour

Salmon Fillet with honey and Wholegrain Mustard served in parchment paper on a bed of green vegetables

Salmon Fillet with Honey & Wholegrain Mustard

2 Servings

20 minutes

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