Recipes

Goats' Cheese, Caramelised Onion and Pear Flatbreads topped with rosemary and served on a baking tray

Goats’ Cheese, Caramelised Onion & Pear Flatbreads

4 Servings

10 minutes

Warm Scallop, Black Pudding and Pear Salad served on a blue plate

Warm Scallop, Black Pudding and Pear Salad

4 Servings

15 minutes

Pear and Vanilla Crumble served on a white plate, with a dollop of crème fraiche

Pear & Vanilla Crumble

4 Servings

25 minutes to cook, 10 minutes

Prosecco, Pear and Elderflower Cupcakes, served on a glass dish

Prosecco, Pear & Elderflower Cupcake

12 Servings

25 minutes to cook, 10 minutes

Baked Apples and Pears served in a white dish next to a jug of custard

Baked Apples and Pears

4 Servings

50 minutes

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