Recipes
Roast Beef Rolls
4 Servings
Spiced Quinoa Falafel
4 Servings
30 Minutes
Beef & Ale Pie
6 Servings
Cook 155 minutes, 15 minutes
Chicken, Leek & Tarragon Pie
6 Servings
Cook 80 minutes, 20 minutes
Pasta and Bean Soup
4 Servings
Cook 30 minutes, 10 minutes
Lamb, Root Vegetable and Ale Soup
6 Servings
Cook 75 minutes, 20 minutes
