Recipes

Lancashire Hotpot Biryani served in a yellow casserole dish with a portion served on a plate

Lancashire Hotpot Biryani

4 Servings

30 minutes to cook, 30 minutes

Pan Fried Meagre in Lemon and Thyme Citrus Butter served on a blue plate

Pan Fried Meagre in Lemon & Thyme Citrus Butter

4 Servings

30 minutes to cook, 10 minutes

Stilton and Bacon Soup with Cheese and Garlic Slices served in a white bowl next to a blue tablecloth

Stilton & Bacon Soup with Cheese & Garlic Slices

4 Servings

30 minutes to cook, 10 minutes to prepare

Gourmet Potato Salad, served in a grey bowl, topped with pumpkin seeds and parsley

Gourmet Potato Salad

4 Servings

30 minutes

Potato and Apple Cakes with Leftover Roast Pork served in a casserole dish on top of a striped table cloth

Potato and Apple Cakes with Leftover Roast Pork

4 Servings

35 minutes

Veggies Enough for 4 served in various shaped bowls including sweet potato, cabbage and chantenay carrots

Veggies Enough for 4

4 Servings

various

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