Recipes

March Pie decorated with pastry flowers around the edge on a wooden table

The Boho Baker’s March Pie

4 Servings

1 hour 40 minutes

Apple Turnovers stacked on top of each other served on a cooling rack

Apple Turnovers

4 Servings

1 hour plus chilling time

Fox Donuts surrounded by sprinkles

The Boho Baker’s Fox Donuts

8 Servings

2 hours 30 minutes

Buttercream Sponge Cake Bertie Badgers served on a wooden board and sprinkled with icing sugar

The Boho Baker’s Buttercream Sponge Cake Bertie Badgers

8 Servings

2 hours, plus cooling time

No Knead Chocolate Brioche served on a plate with a portion removed to see the filling

The Boho Baker’s No Knead Chocolate Brioche

8 Servings

3 hours, plus overnight chilling

Ice Cream Bread served on two tiles next to an ice cram scoop and a bowl of raspberries

Ice Cream Bread

10 Servings

50 minutes

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