Recipes

English Tomato and Burnt Red Pepper Terrine served on a white plate with a piece of crusty bread

English Tomato and Burnt Red Pepper Terrine

10 Servings

180 minutes

Carrot, Sweet Potato and Ginger soup served in a white bowl and crusty bread

Carrot, Sweet Potato and Ginger Soup

4 Servings

55 minutes

Mini pesto and roast pepper palmiers, served in a white dish with a sprinkling of parmesan

Mini Pesto & Roast Pepper Palmiers

7 Servings

45 minutes

Butternut squash and smoked bacon soup served in a bowl topped with greek yoghurt and bacon bits

Butternut Squash & Smoked Bacon Soup

4 Servings

50 minutes

Spinach soup served in a bowl with a swirl of cream and black pepper

Spinach Soup

4 Servings

40 minutes

Watercress and Stilton soup topped with crispy bacon, served in a bowl with crusty bread

Watercress and Stilton soup

4 Servings

40 mins

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