Recipes

Hot Cross Bun Pudding
6 Servings
80 minutes

Chocolate Mini Nests
7 Servings
45 minutes

Simnel Cake
7 Servings
140 minutes

Cointreau, Rhubarb and Orange Trifle
6 Servings
25 minutes

Baked Breast of Chicken with Oven Roasted Mediterranean Vegetables
4 Servings
60 mins

French Toast Topped with Lemken Strawberries
4 Servings
20 mins