Recipes

Tunisian Spicy Lamb Brik

Tunisian Spicy Lamb Brik

4 Servings

30 mins

Lamb with Redcurrant and Mint Glaze with a portion sliced off to show the inside of the meat

Lamb with Redcurrant & Mint Glaze

6 Servings

15 Mins

Lebanese Lamb Meatballs served on a bed of couscous on two black serving plates

Lebanese Lamb Meatballs

4 Servings

40 minutes

Moussaka served in a yellow baking dish with a portion removed to see the filling

Moussaka

1 Servings

Star of the North Lamb Hotpot

8 Servings

5 hours

Lancashire Hotpot Biryani served in a yellow casserole dish with a portion served on a plate

Lancashire Hotpot Biryani

4 Servings

30 minutes to cook, 30 minutes