Recipes

Pumpkin Pue Brulee served in ramekins surrounded by autumnal leaves and twigs

The Boho Baker’s Pumpkin Pie Brûlée

6 Servings

30-35 minutes to bake, 15 minutes

Spider Bites served on a blue plate

Spider Bites

12 Servings

20 minutes

Apple and Pumpkin Spice Cheese Pie served on a blue tablecloth with a pastry bird and leaves on top

The Boho Baker’s Apple and Pumpkin Spice Cheese Pie

6 Servings

20-25 mnutes to cook, 20 minutes

Autumn Spiced Rhubarb Tarte Tatin served on a white plate topped with edible flowers and star anise

The Boho Baker’s Autumn Spiced Rhubarb Tarte Tatin

6 Servings

25 minutes to cook, 15 minutes

Pot Roasted Lamb with Chorizo served in a yellow casserole dish next to a wooden ladle

Pot Roasted Lamb with Chorizo

8 Servings

4 hours to cook, 30 minutes

The Boho Baker's Lancashire Cheese Biscuits served on a white plate around a pot of onion marmalade

The Boho Baker’s Lancashire Cheese Biscuits

16 Servings

1 hour 20 minutes

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