Picky Bits Recipes


Tomato, Tapenade and Anchovy Tart served on baking parchment and topped with watercress

Tomato, Tapenade & Anchovy Tart

2 Servings

30 minutes

Earl Grey Tea Scones served with lemon curd and whipped cream

Earl Grey Tea Scones

12 Servings

40 minutes

Parma Ham Stuffing Cups served on a grey plate, with sage leaves and cracked black pepper

Parma Ham Stuffing Cups

4 Servings

30 minutes

Pulled Beef and 'Slaw Butty, served on a wooden board, with wedges of lime

Pulled Beef and ‘Slaw Butty

4 Servings

20 minutes