Recipes

Jewelled Potato Salad served in a blue bowl with a wooden spoon

Jewelled Potato Salad

4 Servings

30 minutes

White Chocolate Easter Eggs being decorated with icing pens on a blue wooden board

White Chocolate Easter Eggs

10 Servings

30 minutes

Celeriac, Courgette and Puy Lentil Lasagne served in a casserole dish with a portion being lifted out with a spoon

Celeriac, Courgette and Puy Lentil Lasagne

4 Servings

1 hour 25 minutes

Butternut Squash , Aubergine and Chickpea Loaf being sliced and served on a roasting tray

Butternut Squash, Aubergine & Chickpea Loaf – Vegan

4 Servings

1 hour 35 minutes

Carrot Patch Cupcakes served on a striped tablecloth

Carrot Patch Cupcakes

12 Servings

45 minutes

Hot Cross Bun Trifle served in a glass bowl to see all of the layers

Hot Cross Bun Trifle

8 Servings

1 hour 15 minutes

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