Recipes

Cream Tea Cheesecake served on a wooden board, topped with strawberries and mini meringues

The Boho Baker’s Cream Tea Cheesecake

6 Servings

4.5 hours

Lancashire Ale Steamed Mussels served in a wooden basket

The Boho Baker’s Lancashire Ale Steamed Mussels

2 Servings

20 minutes

Coconut and Lime Tennis Ball Cupcakes served on a blue plate

Coconut and Lime Tennis Ball Cupcakes

12 Servings

1 hour

Fluffed Up Japanses Pancakes stocked on top of one another, topped with ice cream, berries and syrup

The Boho Baker’s Fluffed Up Japanese Pancakes

4 Servings

1 hour

Rhubarb and Rosehip Cocktail served in two glasses with sliced strawberries and fresh mint

Rhubarb and Rosehip Cocktail

1 Servings

5 minutes

Watermelon Pizza sliced and topped with figs, strawberries and blueberries

Watermelon Pizza

9 Servings

15 minutes