Recipes

Pot Roasted Lamb with Chorizo served in a yellow casserole dish next to a wooden ladle

Pot Roasted Lamb with Chorizo

8 Servings

4 hours to cook, 30 minutes

Parma Ham, Pesto and Mozzarella Tear and Share Bread served on a slate with basil

Parma Ham, Pesto & Mozzarella Tear & Share Bread

8 Servings

30-35 minutes to cook, 30 minutes to prove, 20 minutes

Lamb Week

Celebrate #LoveLamb Week

Servings

Super Easy Herb Marinated Lamb Chops served on a baking tray with sprigs on rosemary and olive oil

Super Easy Herb Marinated Lamb Chops

6 Servings

10 minutes plis marinating time

Stuffed Crust BLT Tart on baking parchment topped with vine tomatoes

The Boho Baker’s Stuffed Crust BLT Tart

6 Servings

20 minutes to cook, 10 minutes

Yorkshire Wrap with Beef and Horseradish served on a wooden board and sliced

Yorkshire Wrap with Beef & Horseradish

2 Servings

30 minutes

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