Recipes


Roast Pork Loin with Sloe Gin and Cinnamon served on a roasting tray with a portion sliced

Roast Pork Loin with Sloe Gin and Cinnamon

6 Servings

1 hour 45 minutes

Mulled Spiced Beef Ragu served in a red bowl and topped with leafy greens

Mulled Spiced Beef Ragu

8 Servings

3 hours 35 minutes

Blackberry and Amaretti Trifles served in glass dishes and topped with pistachio nuts

Blackberry and Amaretti Trifles

6 Servings

2 hours 15 minutes

Christmas Meringue Wreaths decorated with glitter, sparkles and ribbon

The Boho Baker’s Christmas Meringue Wreaths

6 Servings

2 hours 30 minutes

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