Snowberry Cake, served on a grey cake dish, dusted with icing sugar

David Morris’ Snowberry Cake

10 Servings

2.5 hours, plus cooling time

Super Simple TastyTrifle served in a glass bowl, topped with sweet holly leaves with lights in the background

Helen Clarke’s Super Simple Tasty Trifle

6 Servings

10 minutes plus overnight

Festive Macaron Trio, served on a glass cake dish, piled on top of one another and topped with a gold star

Nikita Fairchild’s Festive Macaron Trio

10 Servings

45 minutes for each recipe

Hot Chocolate Cake with Almond Cream and Marshmallows served on a glass cake dish

Jessica Widd’s Hot Chocolate Cake with Almond Cream and Marshmallow

10 Servings

1 hour, plus cooling and chilling time

Gingerbread Cheesecake decorated with crumbs and gold stars served on a black marble plate

Helen Prady’s Gingerbread Cheesecake

10 Servings

45 minutes plus overnight chilling