Recipes

Beef Wellington Recipe

Beef Wellington

6 Servings

50 minutes to cook 20 minutes

Chicory, Apple and Walnut Salad served on a white dish topped with walnuts

Chicory, Apple and Walnut Salad

4 Servings

15 minutes

Spinach, Beetroot and Shallot Salad served in an olive coloured dish topped with toasted pine nuts

Spinach, Beetroot & Shallot Salad

4 Servings

15 minutes

Marmalade and Mustard Glazed Christmas Ham carved and served on a wooden board

Marmalade and Mustard Glazed Christmas Ham

10 Servings

Cooks 3 hours, 20 minutes

Partridge with cider and savoy cabbage served in a metal pan on top of a grey cloth

Partridge with Cider and Savoy Cabbage

2 Servings

Cook 30 minutes, 15 minutes

Rolled Venison Casserole served in a metal cassrole dish on a wooden background

Rolled Venison Casserole

4 Servings

Cook 1 hour, 15 minutes