Recipes

Squash, Kale and Goats Cheese Tart served in a baking grey with a portion removed

Squash, Kale & Goats Cheese Tart

6 Servings

55 minutes

Moroccan Chickpea and Lentil soup served in a dish on top of a grey cloth. Next to a raw garlic bulb and chickpeas

Moroccan Chickpea & Lentil Soup

4 Servings

30 Minutes

Spiced Beef and Coconut Curry served in a casserole dish topped with parsley

Spiced Beef & Coconut Curry

4 Servings

2 Hours 25 Minutes

Smoked Fish Pie with Sweet Potato Topping with a portion missing to see the filling, placed next to various vegetables used in the recipe

Smoked Fish Pie with Sweet Potato Topping

4 Servings

30 Minutes

Quinoa Patties with Cauliflower and Feta served on a grey plate with sweet potato wedges

Quinoa Patties with Cauliflower & Feta

8 Servings

35 Minutes

Crusty Quinoa Coated Chicken Nuggets, served on a white plate with slice spring onions and a small bowl of sweet chilli sauce

Crusty Quinoa Coated Chicken Nuggets

2 Servings

15 Minutes

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