Recipes

Classic Beef Stew served in a white bowl topped with parsley, with a bowl of colcannon mash in the background

Classic Beef Stew

4 Servings

3 hours 35 minutes

Potato and Apple Cakes with Leftover Roast Pork served in a casserole dish on top of a striped table cloth

Potato and Apple Cakes with Leftover Roast Pork

4 Servings

35 minutes

cauliflower steaks

Cauliflower Steaks with Gremolata Crust

4 Servings

30 minutes

Veggies Enough for 4 served in various shaped bowls including sweet potato, cabbage and chantenay carrots

Veggies Enough for 4

4 Servings

various

Mother's Day Pancakes served on a pale pink plate, with flower-shaped fruit and syrup

Mother’s Day Pancakes

4 Servings

20 minutes

Six Fruit Flower Fondue Sticks served in a cup, with dipping sauces in the background

Fruit Flower Fondue

4 Servings

25 minutes