Recipes

Tomato , Kale and Goats' Cheese Frittata served on a wooden board with a slice removed

Tomato, Kale & Goats’ Cheese Frittata

4 Servings

20 minutes

Mushroom and Rosemary Pasta served on a blue plate

Mushroom & Rosemary Pasta

4 Servings

20 minutes

Pomegranate and Clementine Pavlova presented on a wooden board surrounded by pistachios and pomegranate seeds

Pomegranate and Clementine Pavlova

8 Servings

3 hours

Beetroot Wellington served on a marble board, sliced to see the filling

Beetroot Wellington (Vegetarian)

6 Servings

2 hours

Star of the North Lamb Hotpot

8 Servings

5 hours

Fig Bruschetta

Festive Fig and Blue Cheese Bruschetta

10 Servings

10 minutes

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